Common Danish Phrases Used in Restaurants

When traveling to Denmark, one of the most delightful experiences is dining at local restaurants and sampling Danish cuisine. However, for English speakers, navigating a menu or interacting with restaurant staff can be a bit challenging if they don’t speak Danish. To help you make the most of your culinary adventures in Denmark, we’ve compiled a list of common Danish phrases used in restaurants. These phrases will not only enhance your dining experience but also impress the locals with your effort to speak their language.

Basic Greetings and Polite Expressions

Before diving into ordering food, it’s essential to start with basic greetings and polite expressions. Danish people appreciate politeness, and using these phrases will set a positive tone for your interaction.

Hej (Hi/Hello): A simple and friendly way to greet someone.
Goddag (Good day): A more formal greeting, suitable for restaurants.
Farvel (Goodbye): Use this when you are leaving the restaurant.
Tak (Thank you): Always good to express gratitude.
Mange tak (Many thanks): An even more appreciative way to say thank you.
Undskyld (Excuse me): Use this to get someone’s attention.

Making a Reservation

If you’re planning to dine at a popular restaurant, it’s wise to make a reservation in advance. Here are some useful phrases for booking a table:

Jeg vil gerne reservere et bord (I would like to reserve a table): Start your reservation request with this phrase.
Til hvor mange personer? (For how many people?): The staff might ask you this question.
Til to personer (For two people): Specify the number of people in your party.
Hvilken tid? (What time?): The staff might ask you about your preferred dining time.
Klokken syv (At seven o’clock): Specify the time you want to dine.

Arriving at the Restaurant

Once you’ve arrived at the restaurant, you’ll need to communicate with the host or hostess. Here are some phrases to help you:

Jeg har en reservation (I have a reservation): Use this if you have already booked a table.
Mit navn er… (My name is…): Provide your name if the staff asks for it.
Vi er to personer (We are two people): Specify the number of people in your party if you don’t have a reservation.
Kan vi få et bord ved vinduet? (Can we get a table by the window?): If you have a seating preference, feel free to ask.

Ordering Food and Drinks

Now that you’re seated, it’s time to order food and drinks. Here are some key phrases to help you navigate the menu and place your order:

Kan jeg få menuen, tak? (Can I have the menu, please?): Ask for the menu if it’s not already provided.
Hvad anbefaler du? (What do you recommend?): Ask the waiter for their recommendations.
Jeg vil gerne bestille… (I would like to order…): Start your order with this phrase.
Forret (Appetizer): Use this term if you’re ordering a starter.
Hovedret (Main course): Specify your main dish.
Dessert (Dessert): Don’t forget to leave room for dessert!
Kan jeg få… (Can I have…): Use this phrase to request specific dishes or items.
En øl (A beer): If you want to order a beer.
Et glas vand (A glass of water): If you prefer water.
En flaske vin (A bottle of wine): For those who wish to enjoy wine with their meal.

Special Dietary Requests

If you have any dietary restrictions or preferences, it’s essential to communicate them clearly to the restaurant staff. Here are some helpful phrases:

Jeg er vegetar (I am a vegetarian): Inform the staff if you don’t eat meat.
Jeg er veganer (I am a vegan): If you follow a vegan diet.
Jeg har allergi over for… (I am allergic to…): Specify any food allergies.
Kan I lave dette uden…? (Can you make this without…?): Ask if a dish can be prepared without certain ingredients.

During the Meal

While enjoying your meal, you might need to communicate with the waitstaff for various reasons. Here are some phrases that can come in handy:

Kan vi få lidt mere brød? (Can we get some more bread?): If you need additional bread.
Kan jeg få en serviet? (Can I have a napkin?): If you need an extra napkin.
Kan jeg få mere vand? (Can I have more water?): If you need a refill of your water glass.
Hvordan smager det? (How does it taste?): The staff might ask for your feedback on the food.
Det smager fantastisk! (It tastes fantastic!): Compliment the chef if you enjoyed the meal.
Kan vi få regningen? (Can we get the bill?): When you’re ready to pay.
Kan jeg betale med kort? (Can I pay with a card?): Ask if they accept card payments.

Dealing with Issues

Sometimes, things don’t go as planned. If you encounter any issues during your dining experience, it’s essential to address them politely. Here are some phrases to help you:

Undskyld, der er en fejl i min bestilling (Excuse me, there is a mistake in my order): Politely point out any errors in your order.
Min mad er kold (My food is cold): Inform the staff if your food is not served at the right temperature.
Dette er ikke, hvad jeg bestilte (This is not what I ordered): Clarify if you’ve received the wrong dish.
Kan jeg tale med chefen? (Can I speak with the manager?): If you need to escalate an issue.
Kan vi få en anden? (Can we get another one?): Request a replacement if something is wrong with your dish.

Expressing Gratitude

At the end of your meal, it’s always nice to express your appreciation. Here are some ways to do that in Danish:

Tak for mad (Thank you for the food): A common phrase used to thank the host or chef.
Det var lækkert (It was delicious): Compliment the quality of the food.
Vi nød virkelig vores måltid (We really enjoyed our meal): Express overall satisfaction with your dining experience.

Conclusion

Dining out in Denmark can be a delightful experience, made even more enjoyable by familiarizing yourself with these common Danish phrases used in restaurants. Whether you’re making a reservation, ordering food, or expressing gratitude, using these phrases will help you communicate effectively and show respect for the local culture. So, the next time you find yourself in a Danish restaurant, don’t hesitate to use these phrases and savor the flavors of Denmark with confidence. Bon appétit, or as the Danes say, velbekomme!